i will introduce china.i think food is the soul of the country.i will introduce a sichuan style classic food.

 Mapo doufu

       tofu have 5 important things.it's spicy, smell good,colour,hot,mala.

       First thing is grain meat,after that ,put garlic,tempeh,red chili,sweet sauce. After that, is the key of the sichuan style .it;s douban.it;s the first key:spicy!

      at the same time ,we can smell the second key:smell good!

      Third thing is fried until colourful,put tofu,wine,seasoning.Use small fire until boil.The chili is red,tofu is white, green onion is green.it's the third key:colour!

     it's almost done. next is thickening with mixture of cornstarch and water.and use the big fire.it's the fourth key:hot!

      the final step is put japanese pepper on the top.it's the fifth key:mala!

ok,it's done .let's see the picture.

and the url is http://www.douban.com/note/194583788/